Phone

204-996-7867

Email

bioresonanceinfinity@hotmail.com

Address

24 Mestre Pl, Winnipeg, MB

100% Raw and organic

3 cups of dates, 2 cups of raw sunflower seeds, 2 cups of shredded carrots, 1 inch of ginger root, 1/2 tea spoon of nutmeg, 6 tbsp of raw cacao powder and 3 tbsp of psyllium husk. Blend everything in the food processor. Put in the dehydrator for 16-18 hours at 105 degrees. Wallah! Brownie is ready!

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